Steak As Soon As Green Peppercorn Sauce

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The ingredient of Steak As Soon As Green Peppercorn Sauce

• 2 about 180g each beef sirloin steaks
• 2 teaspoons olive oil
• 100ml white wine
• 150ml massel beef stock
• 2 teaspoons green peppercorns in brine drained
• 1 teaspoon dijon mustard
• 3 tablespoons 1 4 cup thickened cream
• green salad to foster

The Instruction of steak as soon as green peppercorn sauce

• brush the steaks later than the olive oil and season like salt and pepper heat a large frypan beyond high heat and later the pan is hot ensue the steaks and cook for 2 minutes in the region of each side for medium rare or until cooked to your liking set aside and grant warm while you make the sauce
• mount up the wine and beef growth to the pan and attain to bubble until reduced by half edit heat to medium add the peppercorns subsequently next move around in the mustard and cream continue to simmer for 2 3 minutes until the sauce is slightly thickened and glossy
• place a steak a propos each plate spoon over sauce and encourage shortly taking into consideration a green salad

Nutritions of Steak As Soon As Green Peppercorn Sauce

calories: 445 018 calories
calories: 25 grams fat
calories: 12 grams saturated fat
calories: 5 grams carbohydrates
calories: 3 grams sugar
calories: n a
calories: 44 grams protein
calories: 136 milligrams cholesterol
calories: 429 23 milligrams sodium
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calories: nutritioninformation