Dukkah

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This Egyptian condiment can be used as a dip for open bread or vegetables.

The ingredient of Dukkah

• 1 2 tablespoons sesame seeds
• 1 tablespoon cumin seeds
• 1 tablespoon coriander seeds
• 1 2 teaspoon cracked black pepper
• 1 2 teaspoon sea salt
• 1 2 cup 60g dry roasted hazelnuts

The Instruction of dukkah

• place sesame seeds cumin seeds and coriander seeds in a frying pan exceeding low heat
• cook stirring occasionally for 6 to 8 minutes or until fragrant and sesame seeds lightly toasted
• place sesame seed mixture cracked black pepper sea salt and hazelnuts in a processor
• process until finely chopped

Nutritions of Dukkah

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