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Youll love the floral explanation in this sweet lychee martini.
The ingredient of Rosewater And Lychee Martinis
- 425g tin lychees in syrup
- 2 cups 500ml vanilla vodka
- 1 4 cup 60ml rosewater
- crushed ice
- rose petals to support
The Instruction of rosewater and lychee martinis
- drain the lychees and reserve the syrup place the vodka lychee syrup rosewater and ice in a cocktail shaker and shake until capably skillfully combined strain into serving glasses ornament behind lychee and rose petals if desired
Nutritions of Rosewater And Lychee Martinis
calories: 237 566 caloriescalories: n a
calories: n a
calories: 16 grams carbohydrates
calories: 15 grams sugar
calories: n a
calories: 1 grams protein
calories: n a
calories: 13 27 milligrams sodium
calories: https schema org
calories: nutritioninformation